Introduction Savory braised oxtails are a dish that embodies comfort and depth of flavor. Slow-cooked to perfection, oxtails become tender and juicy. infused with rich, aromatic herbs and spices. This recipe highlights the natural flavors of the meat while creating a luxurious, herb-infused sauce that elevates the dish. Ingredients 2 to 3 pounds of oxtails, … Read more
Certainly! Liverwurst sandwiches can be a delicious and satisfying option. Here’s a simple recipe for making a classic liverwurst sandwich: Ingredients: Liverwurst (amount depends on how many sandwiches you want to make) Rye bread or your preferred bread Mustard (Dijon or whole grain mustard work well) Red onion, thinly sliced Pickles, sliced Lettuce leaves (optional) … Read more
If you love the classic flavors of a Philly cheesesteak but want a hearty, comforting twist, this Philly Cheesesteak Casserole with Pasta Shells is the perfect dish! Packed with tender beef, sautéed peppers and onions, creamy sauce, and gooey melted cheese, this casserole combines everything you love about the iconic sandwich with the coziness of … Read more
These Herb-Infused Pizza Rolls with Sun-Dried Tomatoes are a savory twist on the classic pizza roll, packed with bold flavors and a fresh herbal touch 🌿. The combination of gooey mozzarella 🧀, tangy sun-dried tomatoes 🍅, and aromatic herbs makes each bite irresistible 😋. Perfect for a snack, appetizer, or even a fun dinner idea … Read more
Pineapple Cream Cheese Pound Cake Ingredients: 1 box yellow cake mix (preferably with pudding in the mix) 1 (8 oz) package cream cheese, softened 1/2 cup unsalted butter, softened 1 cup granulated sugar 4 large eggs 1/2 cup pineapple juice (from canned pineapple) 1 teaspoon vanilla extract 1/2 cup crushed pineapple, drained Powdered sugar (for … Read more
Roasted Vegetables – this is hands down the best way to cook vegetables. When you roast them it adds depth and delicious flavor, and they finish with the perfect texture. This has been one of my go-to lunches lately, just a bowl of quinoa topped with lemon spritzed roasted veggies. So good! Ingredients 1/2 medium … Read more
Slow Cooker Cabbage and Smoked Sausage This simple yet flavorful dish combines cabbage, smoked sausage, and hearty broth, making it a comforting meal that’s easy to prepare in a slow cooker. Perfect for a cozy dinner! Ingredients: 1 small head of cabbage, cut into wedges 1 pound smoked sausage, sliced 1 can (14.5 oz) diced … Read more
Would you eat this Carnivore Bacon Cheeseburger Pie ? Ingredients: 1 pound ground beef 8 slices bacon, cooked and crumbled 4 large eggs 1/2 cup heavy cream 1 cup shredded cheddar cheese 1 teaspoon garlic powder 1/2 teaspoon onion powder Salt and pepper to taste 1 tablespoon butter (for greasing the pan) Directions: Preheat your … Read more
Molasses raisin buns are an old-fashioned treat. Easy to make and totally delicious. Molasses Raisin Buns–Old-Time Treat If you’re looking for a real old-fashioned treat for Christmas, these molasses raisin buns are just what you’re looking for. They have a real old-fashioned flavor from the molasses. That’s a deep rich flavor which we’ve gotten away … Read more
A tantalizing combination of sweet and spicy chicken paired with rich, creamy mac and cheese. Perfect for family dinners or entertaining guests!” Ingredients For the Honey Pepper Chicken: 1 pound chicken tenders 1 cup all-purpose flour 1 cup breadcrumbs (Panko for extra crunch) 2 large eggs, beaten 1/2 teaspoon salt 1/4 teaspoon black pepper Vegetable … Read more