I’ve been making this at least once a week for the past
Ingredients: Ingredient Quantity Ground Beef 1 ½ pounds Green Bell Peppers 2, sliced thin Yellow Onion ½, sliced thin Garlic 2 teaspoons, minced Seasoned Salt 1 teaspoon Provolone Cheese 8 slices Eggs 4 large Worcestershire Sauce 2 teaspoons Heavy Whipping Cream ¼ cup Instructions: Preheat Oven: Preheat oven to 375°F (190°C). Cook Ground Beef: Cook … Read more