Ingredients: 1 lemon 1 piece of ginger (about 2 inches long) 1 sprig of fresh rosemary (or 1 teaspoon dried rosemary) 4 cups of water Optional: honey to taste You my also like: PREPARATION: Prepare the Ingredients Rinse the lemon and slice it, keeping the peel on to retain the essential oils. … Read more
Moist Vanilla Pound Cake Ingredients: Butter: 1 cup (225g), unsalted, at room temperature Sugar: 2 cups (400g) Eggs: 4 large Vanilla extract: 2 teaspoons All-purpose flour: 3 cups (360g) Baking powder: 2 teaspoons Salt: 1/2 teaspoon Milk: 1 cup (240ml) Sour cream or Greek yogurt: 1/2 cup (120ml), for extra moisture Instructions: … Read more
Banana Bread with Vanilla Glaze Ingredients: For the Banana Bread: 1 1/2 cups all-purpose flour 1 teaspoon baking soda 1/4 teaspoon salt 1/2 cup unsalted butter, softened 1 cup granulated sugar 2 large eggs 1 teaspoon vanilla extract 3 ripe bananas, mashed 1/4 cup sour cream or yogurt (optional for extra moisture) 1/2 … Read more
Cheesy Mini Pizza Sliders Recipe: A Comfort Food Classic When you can’t decide between a juicy burger and a cheesy pizza, why not combine the best of both worlds? These Cheesy Mini Pizza Sliders are a fun and delicious twist on two crowd favorites. Perfect for family dinners, game nights, or gatherings, these … Read more
Bacon-Wrapped Glazed Chicken Ingredients: 4 chicken breasts 8 slices of bacon (2 slices per breast) 1/4 cup honey or maple syrup 1/4 cup brown sugar 1/4 cup barbecue sauce (optional for extra flavor) 1 tablespoon Dijon mustard (optional) Salt and pepper to taste Instructions: Preheat the Oven: Set your oven to 375°F (190°C). … Read more
Looking for the ultimate comfort food that combines crispy potatoes, melted cheese, and savory filling? Cheesy Stuffed Potato Skins are the answer! This hearty dish is perfect as a crowd-pleasing appetizer, game-day snack, or even a satisfying dinner when paired with a side salad. Loaded with flavorful fillings and topped with gooey cheese, these potato … Read more
broccoli and cheese fritters Ingredients: 2 cups broccoli florets, cooked and chopped 1 cup shredded cheddar cheese (or your preferred cheese) 1/4 cup grated Parmesan cheese 1/2 cup breadcrumbs (you can use panko for extra crispiness) 2 large eggs 1/2 teaspoon garlic powder 1/2 teaspoon onion powder Salt and pepper to taste Olive … Read more
The best sweet potato pie! Made with a generous amount of spice! So sweet, creamy, and delicious! A Southern classic! Ingredients: 1 (1 pound) sweet potato 1/2 cup butter, softened 1 cup white sugar 1/2 cup milk 2 eggs 1/2 teaspoon ground nutmeg 1/2 teaspoon ground cinnamon … Read more
Whether it was Easter, Thanksgiving, or Christmas, we always had to have something chocolate. You see, I come from a long line of chocoholics. My dad and my grandma love chocolate and sweets just as much as I do. However neither of them bake, so we always got those frozen silk pies from the grocery … Read more
Mille-Feuille Napoleon Pastry Ingredients: For the Puff Pastry: Puff pastry sheets: 3 sheets (store-bought or homemade) For the Pastry Cream: Milk: 2 cups (500 ml) Vanilla bean: 1, split and seeds scraped (or 2 teaspoons vanilla extract) Egg yolks: 4 large Sugar: 1/2 cup (100g) Cornstarch: 1/4 cup … Read more