Strawberry Angel Cake: A Light and Flavorful Delight
For the Strawberry Topping: • 4 cups fresh strawberries, hulled and sliced • 3 tablespoons granulated sugar • 1 teaspoon lemon juice (optional) For the Whipped Cream: • 1 cup heavy cream • 2 tablespoons powdered sugar • 1 teaspoon vanilla extract Step-by-Step Instructions: 1. Preheat the Oven and Prepare the Pan: • Preheat your…
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