Grandmother’s Buttermilk Cornbread
Here’s a classic Grandmother’s Buttermilk Cornbread recipe – moist, tender inside with a golden crust, just like old-fashioned Southern style. 🥘 Grandmother’s Buttermilk Cornbread Ingredients ½ cup (1 stick) unsalted butter, melted 1 cup cornmeal (yellow or white, stone-ground if possible) 1 cup all-purpose flour ½ cup granulated sugar (reduce to ¼ cup if you … Read more