Old Fashioned Potato Candy

Many of us are accustomed to seeing this rolled candy around Christmas, but if you’re not, we get that it might seem a little odd. Potatoes? In candy? We know. But we promise it works. The potato acts as a binder in the dough and the end result tastes nothing at all like potatoes. It’s … Read more

Salisbury Steak with Mashed Potatoes and Mushroom Gravy

Ingredients For the steaks: 1lb.Ground beef ¼C.Breadcrumbs 1Large egg ½Onion chopped fine 1tsp.Worcestershire sauce Salt and pepper to taste 2Tbsp.Olive oil 1Package refrigerated prepare mashed potatoes cooked to the package instructions For the gravy: 2Tbsp.Butter 8oz.Sliced mushrooms 2C.Beef broth 2Tbsp.Flour Salt and pepper to taste How To Make Salisbury Steak with Mashed Potatoes and Mushroom … Read more

No-Bake Pineapple Cheesecake Bars

This looks like a No-Bake Cream Cheese Pineapple Dessert (also known as Pineapple Cheesecake Bars). It’s rich, creamy, and refreshing with a buttery graham cracker crust, a fluffy cream cheese layer, and a delightful hint of pineapple. Here’s a long, detailed recipe so you can make it just like the picture! 🍍 No-Bake Pineapple Cheesecake … Read more

Sweet Amish Macaroni Salad

Sweet Amish Macaroni Salad Recipe – Classic & Creamy This Sweet Amish Macaroni Salad is a creamy, tangy, and slightly sweet classic side dish that’s perfect for potlucks, BBQs, picnics, and family gatherings. With elbow macaroni, crunchy vegetables, and a signature dressing, this dish has been a favorite for generations! Why You’ll Love This Recipe … Read more

Big Mac French Toast

Ingredients 1 pound ground beef 4 slices thick sliced bread ½ onion, sliced thin 2 slices American Cheese 4 slices bacon, cooked 4 large eggs, beaten ½ cup heavy cream ½ cup milk ½ tsp garlic powder Salt and pepper to taste Optional Big mac sauce How To Make Big Mac French Toast Make two … Read more

Best Ever Easy Vegetable Beef Soup

Best Ever Easy Vegetable Beef Soup This Easy Vegetable Beef Soup is a hearty, healthy, and comforting dish that’s perfect for any time of year. Whether you’re using fresh summer vegetables from your garden or warming up in winter, this classic ground beef vegetable soup is a delicious go-to meal. Packed with protein, colorful vegetables, … Read more

Instant Pot Spaghetti and Meatballs

When you want classic Italian comfort food without the hassle, this Instant Pot Spaghetti and Meatballs is your answer. Juicy, flavorful meat, tender pasta, and a rich tomato sauce come together in a single pot—no boiling, no draining, and no mess. With minimal prep and simple ingredients, this recipe delivers big flavor in under an … Read more

Lemon Rhubarb Loaf with Glaze

There’s something undeniably refreshing about the flavor combination of tart rhubarb and zesty lemon. It’s bright, bold, and perfect for transitioning into the warmer months. This Lemon Rhubarb Loaf with Glaze brings the best of both worlds together in a soft, buttery loaf that’s beautifully complemented by a sweet, citrusy glaze. Whether enjoyed with a … Read more

This is why grandma always puts cloves in an onion

Combining cloves with an onion may seem strange, but this trick has its roots in ancestral practices in France. Let’s discover these multiple benefits… 1.A Natural Insect Repellent The combination of cloves and onion acts as a powerful repellent against certain insects and pests. Cloves, rich in eugenol, give off an intense odor that disrupts … Read more

My Mom’s Fudge

Ingredients ½ cup Butter (unsalted) (1 stick) 2 cups Granulated sugar ⅔ cup Evaporated milk 1¾ cups Semi-sweet chocolate chips (10-12 ounces) 7 ounces Marshmallow fluff (1 jar) 1 tbsp Vanilla extract How To Make My Mom’s Fudge Combine butter, sugar, and milk in a saucepan, bring to a boil, and whisk to combine. Reduce … Read more