Recipes
Growing up, I seldom remember my dad donning the chef’s hat since my mom was the culinary enthusiast. However, there’s one dish that distinctly stands out from my childhood: enchiladas. For reasons unknown, whenever mom was away, it was enchiladas night, courtesy of dad. And thank heavens, because his version was absolutely scrumptious. Back in…
Enjoy dinner collectively right away with this terrific clean 20-minute taco with Crescent Roll.No need for a crust or fuss with fancy fillings, you can even cook and bake ahead of time when you are done. Simply upload a few rice or a aspect salad, dinner is likewise served! * Ingredients: ° 2 crescent fascia…
Hey there, food lovers! Ever tried a chimichanga? If not, you’re in for a treat, and if you have, well, prepare to fall in love all over again. Hailing from the vibrant kitchens of northern Mexico, chimichangas are typically fried to crispy perfection. But today, we’re giving them a healthier spin by baking ’em up….
Read More “Love serving these at game night as the boys can’t stop talking about them” »
Buttery, tender and delicious biscuits bursting with toasted pecans and the taste of brown sugar. Maybe it’s just me, but I think butter pecan is an underappreciated ice cream flavor. Often overlooked, it is one of the “boring” pistachio, rum and grape ice creams. FYI, I love these three flavors of ice cream! And that…
Ingredients: •1 3/4 C. sugar •1 stick unsalted butter (1/2 C.) temp. •3 eggs •1/4 tsp. vanilla extract •pinch salt •3 T. all-purpose flour •1 Tbsp buttermilk •1 9″ pie shell, un_baked PREPARATION: Cream sugar and butter together to well blend. Beat eggs, one at a time, until the mixture is nice and smooth. Adding…
Ingredients 1 package Stove Top stuffing (use one of your favorite flavors, I prefer chicken, but herbed savory is good too!) 1 cup of hot water 2 packages of brown gravy mix (one for the inside of the meatloaf and one for the top) 1.5 lbs ground beef 1 cup cold water 2 large eggs,…
Overview: Elevate your dinner game with this succulent baked ham, adorned with a luscious brown sugar glaze. This dish promises not only a flavor explosion but also ensures an impressive centerpiece for any gathering. Here’s how to make this classic dish with a twist that will have everyone asking for seconds! Ingredients: 1 bone-in or…
Ingredients For the cake 1 cup butter, softened 2 cups sugar 4 large eggs, separated 3 cups all-purpose flour 1 tablespoon baking powder 1 cup milk 1 teaspoon vanilla extract Lemon Filling (see below) Cream Cheese Frosting (see below) 2 cups sweetened flaked coconut Lemon filling 1 cup sugar 1/4 cup cornstarch 4 egg yolks,…
INGREDIENTS: 1 pound (480 g) chicken wings 3 tablespoons vegetable oil 1/2 cup all-purpose flour 1/2 teaspoon smoked paprika 1/2 teaspoon garlic powder 1/2 teaspoon kosher salt 1/2 teaspoon crushed peppercorn TURN TO THE NEXT PAGE TO READ THE DIRECTIONS. STEP 1 Place chicken wings in a large bowl. Pour in vegetable oil. Toss well…
Pineapple Upside Down Bundt Cake is a delicious dessert that combines the flavors of a classic pineapple upside-down cake with the beautiful presentation of a bundt cake. It typically features a moist and buttery cake with caramelized pineapple rings and maraschino cherries on top. Here’s a basic recipe to help you make your own Pineapple Upside…
