Creamy cauliflower soup

This creamy cauliflower soup is a real revelation! Ingredients for 8 servings: – 1 head of cauliflower – 1 grated carrot – 65ml celery cut into cubes – 60cl of chicken broth – 3 tablespoons of butter – 3 tablespoons of all-purpose flour – Salt and pepper to taste – 50cl of 2% milk – … Read more

Lemon cake with fresh cream recipe

Cake with thick crème fraîche and lemon, ultra moist and delicious, an easy and quick recipe to prepare to satisfy a sudden craving for a sweet treat or to present to your guests who arrive unexpectedly! A very fruity, fresh, tender and succulent comforting cake that is easy to enjoy with a good mint tea. … Read more

THE BEST CHOCOLATE MARBLE CAKE

Discover the decadent pleasure of our “Best Chocolate Marble Cake” recipe, a perfect fusion of the sweetness of vanilla and the irresistible richness of chocolate. This sumptuously marbled cake is much more than just a delicious treat; it is a work of culinary art that will amaze your taste buds and awaken your senses. You … Read more

oven-baked chicken and rice

Here’s a recipe for oven-baked chicken and rice: Ingredients: – 4 bone-in, skin-on chicken thighs – 1 cup long-grain white rice – 1 3/4 cups chicken broth – 1 small onion, diced – 2 cloves garlic, minced – 1 teaspoon paprika – 1/2 teaspoon dried thyme – 1/2 teaspoon dried rosemary – 1/2 teaspoon salt … Read more

Mexican Taco Lasagna

Ingredients 1 pound ground beef 1 packet taco seasoning 1/4 cup water 1 can Ro*Tel diced tomatoes with chiles, drained 1 can Nacho Cheese Soup 1/4 cup sour cream 1 cup grated cheddar 12 8-inch soft tortillas guacamole, cilantro, sour cream for topping, as desired Directions Preheat oven to 350 degrees. Spray a 9×9 baking … Read more

Strawberry and mascarpone cake

Ingredients: For the base: – 120 g of flour – 100 g of sugar – 8 g of baking powder – 3 eggs – a sachet of vanillin For the mascarpone cream: – 1 yolk – 3 tablespoons of sugar – 200 ml of crème fraîche – 250 g of mascarpone – lemon zest For … Read more

SOPAPILLA CHEESECAKE BARS

INGREDIENTS 2 (8 oz.) packages crescent rolls 2 (8 oz.) packages cream cheese, softened 3/4 cup sugar 6 tablespoons unsalted butter, melted 2 tablespoons sugar 2 tablespoons brown sugar 1 tablespoon cinnamon 2 teaspoons vanilla extract PREPARATION Preheat oven to 350º F and lightly grease a 9×13-inch baking dish with non-stick spray. Unwrap 1 package … Read more

My Amish neighbor shared this “Golden Stew” recipe with me and boy does it live up to its name

Experience the authentic flavors and traditions of the Amish community with the Golden Stew. Rooted in simplicity, this stew is more than just a dish; it’s a testament to the communal spirit, warmth, and culinary heritage of the Amish. Perfect for cold nights or family gatherings, this stew brings warmth to the table and soul. … Read more

YORKSHIRE PUDDINGS

If you’re not familiar with Yorkshire Puddings, their appearance may have you scratching your head. This British dish is not a custard or “pudding” as we’re familiar with in the states, but more of a soufflé or popover, typically served with roast beef. Across the pond, the term pudding simply means a dish has been … Read more