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Hiya, meals fans! Right now, we’re journeying by way of a culinary delight – Baked Candy and Bitter Hen. This succulent, tangy, and candy rooster dish is a crowd-pleaser that provides a colourful and engaging aptitude to any meal.   Our Baked Candy and Bitter Hen combines the savory style of rooster with a tangy-sweet … Read more

  Say goodbye to unpleasant-smelling commercial products! Follow these steps: Fill a pot with boiling water. Add 1 teaspoon each of salt and baking soda to the pot. Dip your silverware into the mixture. Dry the silverware and rub it with a clean cloth. Salt for Cleaning Glass and Windows Tired of streaky windows? Follow … Read more

Easy blackberry cobbler. I tried a number of recipes and none really hit the spot. So created this one and it worked so well that my fiance said it was the best she had ever had. Serve warm with heavy or whipped cream. Ingredients: 1/2 cup white sugar 2 tablespoons cornstarch 6 cups fresh blackberries … Read more

  Easy Christmas Divinity Ingredients 2 cups white granulated sugar 1/3 cup water 1/3 cup light corn syrup 1/4 teaspoon salt 2 egg whites 1 teaspoon vanilla extract 1/2 cup pecans or nuts of your choice, chopped Instructions Combine sugar, water, corn syrup, and salt in a glass casserole dish. Cover with saran wrap and … Read more

If you’re looking for a delicious way to preserve your bounty of beets this season, look no further. This Refrigerator Pickled Beets recipe is easy to follow and results in a tasty treat that you can enjoy all year long. Ingredients 4 medium roasted beets, cooled, peeled, and sliced 1 cup cider vinegar 1 cup … Read more

  Ingredients: 1 cup grated and drained zucchini 1 Egg 1/3 cup breadcrumbs 1/4 cup grated Parmesan cheese 1 clove garlic, grated 2 tablespoons fresh chives, chopped 1 tablespoon fresh parsley, chopped 1 teaspoon fresh basil, chopped 1 teaspoon fresh oregano, chopped Pinch of salt and pepper Tomato sauce for dipping Directions: Prepare the oven … Read more