Recipe for No-Bake Peanut Butter Chocolate Bars
Here’s a simple recipe you can follow to make a similar dessert:
Ingredients:
For the Base:
1 cup unsalted butter, melted
2 cups graham cracker crumbs
2 cups powdered sugar
1 cup creamy peanut butter
For the Chocolate Topping:
1 ½ cups semisweet chocolate chips
½ cup creamy peanut butter
Instructions:
Prepare the Base:
In a medium bowl, mix together the melted butter, graham cracker crumbs, powdered sugar, and 1 cup of peanut butter until well combined.
Press the mixture evenly into the bottom of a 9×13 inch baking pan to form the base layer.
Prepare the Chocolate Topping:
In a microwave-safe bowl, combine the chocolate chips and ½ cup of peanut butter.
Microwave in 30-second intervals, stirring between each, until the mixture is fully melted and smooth.
Pour the chocolate mixture over the base layer in the pan, spreading it evenly with a spatula.
Chill and Serve:
Refrigerate the bars for at least 2 hours or until the chocolate topping has set.
Once set, cut the bars into squares or rectangles using a sharp knife.
Serve chilled and enjoy!
These no-bake bars are rich, sweet, and perfect for a quick dessert that doesn’t require an oven. The combination of peanut butter and chocolate is always a crowd-pleaser!