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No-Bake Cereal Bars 🍫🥜
Ingredients:
- 2 cups of crispy rice cereal
- 1 cup of milk chocolate chips
- 1/2 cup of peanut butter (smooth or crunchy)
- 1/4 cup of honey or maple syrup
- 1 teaspoon of vanilla extract
- A pinch of salt
Instructions:
- Line an 8-inch square baking pan with parchment paper, leaving an overhang for easy removal.
- In a large bowl, mix the crispy rice cereal with a pinch of salt.
- Melt the chocolate chips, peanut butter, and honey/maple syrup together. You can do this in a microwave, stirring every 30 seconds, or using a double boiler on the stove.
- Once melted and smooth, stir in the vanilla extract.
- Pour the chocolate mixture over the crispy rice cereal and mix gently until well coated.
- Transfer the mixture to your prepared pan. Press down firmly to ensure it’s compact.
- Chill in the refrigerator for at least 1 hour, or until set.
- Once set, lift the bars out of the pan using the overhanging parchment paper and cut them into squares.