Why You’ll Love This Recipe

• Quick Cooking: The air fryer speeds up the process without compromising flavor.
• One Appliance Meal: Cook both the steak and potatoes for a hassle-free dinner.
• Customizable Seasoning: Adjust the spices and flavors to your liking.
• Crowd-Pleaser: Perfect for family dinners or a casual date night.

Ingredients You’ll Need

For the Potatoes:

• 3 large potatoes, washed and cubed
• Olive oil
• Salt, pepper, garlic powder, paprika, dried parsley

For the Steak Bites:

• 2 strip steaks (about 10 oz each), cut into 1-inch cubes
• Olive oil
• Salt, pepper, garlic powder, steak seasoning (like Kinder’s Prime Steak Seasoning)

For the Garlic Butter:

• 4 tablespoons butter, melted
• 1 teaspoon minced garlic
• 1 teaspoon dried parsley

Step-by-Step Instructions

1. Prepare the Potatoes

Wash and cut your potatoes into small, even cubes. Toss them in olive oil and season generously
with salt, pepper, garlic powder, paprika, and dried parsley. Adjust the seasoning to taste.

2. Cook the Potatoes

Preheat your air fryer to 400°F (200°C). Spread the seasoned potatoes in a single layer
in the air fryer basket and cook for about 20 minutes, shaking the basket a few times
during cooking for even crispiness.

3. Prep the Steak Bites

While the potatoes cook, cut your strip steaks into 1-inch cubes. Toss them with olive oil, salt, pepper,
garlic powder, and steak seasoning.

4. Cook the Steak Bites

Once the potatoes are done, remove them and set aside. Add the steak bites to the air fryer basket
in a single layer and cook at 400°F (200°C) for 7 minutes for medium doneness,
adjusting as needed.

5. Make the Garlic Butter

Melt the butter in a small bowl. Stir in the minced garlic and dried parsley to create a flavorful sauce.

6. Assemble and Serve

Once the steak bites are cooked, drizzle the garlic butter over the hot steak cubes. Serve the steak bites
over the crispy potatoes and enjoy!

Tips for Success

• Cut your potatoes and steak into evenly sized pieces for even cooking.
• Shake the air fryer basket while cooking the potatoes for crispiness.
• Adjust cooking times based on your air fryer model and doneness preference.
• Top with fresh parsley or grated Parmesan for extra flavor.

Serving Suggestions

• Pair with a side of roasted vegetables or a fresh salad.
• Serve with a creamy dipping sauce like garlic aioli or ranch.
• Add a slice of crusty bread to soak up the extra garlic butter.

Why Make This in an Air Fryer?

The air fryer gives the potatoes perfect crispiness while keeping the steak bites juicy and tender—with
less oil and faster cooking. It’s quick, efficient, and easy to clean, making it perfect for busy weeknights.