Delve into a mouthwatering twist on the traditional sloppy joes with this open-faced cheesy variant served on crispy garlic bread. A fusion of rich tomato sauce with savory beef, all topped with melted cheese, guarantees a comfort food experience like no other.
Origin: Born in the heart of the United States, this dish has warmed the hearts and bellies of many, making it a cherished family favorite.
Pairing Suggestions: To fully relish this recipe, pair with a side of crunchy sweet potato or regular fries. A fresh garden salad or tangy coleslaw also complements the dish’s richness. And for a zingy crunch, consider pickles or pickled veggies on the side.
Ingredients:
1 pound ground beef
1/2 cup diced onion
2 minced garlic cloves
2 tablespoons tomato paste
1 can (8 ounces) tomato sauce
1/2 tablespoon chili powder
1/4 teaspoon ground cumin
Optional: Dash of cinnamon
6 slices frozen garlic Texas toast
1/2 cup shredded cheddar cheese
Instructions:
Over medium heat, brown the ground beef in a skillet. Pour off the excess fat.
Add in the diced onion and minced garlic, cooking until the onion becomes translucent.
Blend in the tomato sauce, tomato paste, chili powder, ground cumin, and a dash of cinnamon (if using). Allow the mixture to simmer for about 5-7 minutes.
Follow the package instructions to bake the frozen garlic Texas toast slices in a preheated oven.
Once toasted, lay a generous portion of the sloppy joe blend onto each Texas toast slice.
Crown each serving with a sprinkling of shredded cheddar cheese. If desired, broil until the cheese is melted to a bubbly golden hue.
Serve immediately, ensuring each open-faced sandwich is piping hot.
- As you dig into this Cheesy Sloppy Joe on Garlic Bread, the harmony of flavors and layers of texture will envelop your palate, making for a heartwarming and delectable meal. Enjoy every bite!