Air-fryer pineapple recipe

Looking for a healthy and quick snack? Try this delicious air-fryer pineapple recipe, ready in no time!

Welcome, food lovers! Today, I’m thrilled to share a spectacular recipe that’s as easy as it is delightful: 3-Ingredient Air-Fryer Pineapple. This dish not only brings a tropical twist right into your kitchen but does so with the utmost convenience thanks to the air fryer. Perfect for a quick dessert, a fancy side, or a healthy snack, this recipe is versatile and sure to impress.

Why You’ll Love This Recipe

Quick & Easy: With just three ingredients and minimal prep, you can have this dish ready in no time.

Healthier Option: Air frying pineapple enhances its sweetness without the need for added sugars.

Versatility: This dish can be served as a dessert, snack, or even a side for spicy dishes.

Recipe Overview

Prep time: 5 minutes

Cook time: 12 minutes

Total time: 17 minutes

Servings: 4

Ingredients

1 pound fresh cored pineapple

⅓ cup light brown sugar, tightly packed

½ cup salted sweet cream butter, melted

1 teaspoon ground allspice

Instructions

Slice the pineapple into ½-inch rings. Slice the rings into quarters and pat dry.

Preheat the air fryer to 390°F. Lightly spray the air fryer basket. Set it aside.

Add the brown sugar, melted butter, and allspice to a medium-sized mixing bowl. Stir until well incorporated.

Toss the sliced pineapple in the brown sugar mixture to coat completely.

Note: You will need to cook the pineapple in batches. Place the pineapple in a single layer in the prepared air fryer basket. Cook for 6 to 6½ minutes, then flip the slices to cook for an additional 6 to 6½ minutes. Repeat for the remaining slices.

Serve while still warm.