🛒 Ingredients

For the Biscuits and Filling

• **1 can (16 oz)** refrigerated biscuit dough (or homemade biscuits for a gourmet twist)
• **6 large** eggs
• **½ cup** milk (for fluffy scrambled eggs)
• **1 cup** cooked breakfast sausage (crumbled) or crispy bacon
• **1 cup** shredded cheddar cheese (or mozzarella for extra melt)
• **¼ cup** diced onions (optional, for flavor)
• **¼ cup** bell peppers (optional, for added nutrition)
• **1 tbsp** butter (for cooking eggs)
• Salt & black pepper to taste
• Fresh parsley or chives (for garnish)

👩‍🍳 Step-by-Step Instructions

1. 1. Prepare the Egg Filling
   • In a skillet, melt butter over medium heat.
   • Whisk together eggs, milk, salt, and pepper.
   • Cook until eggs are soft and slightly scrambled (they will finish cooking inside the biscuit).
2. 2. Cook the Meat
   • Brown the sausage or cook bacon until crispy.
   • Drain excess grease and set aside.
3. 3. Assemble the Stuffed Biscuits
   • Preheat oven to $375^\circ \text{F}$ ($190^\circ \text{C}$) and line a baking sheet with parchment paper.
   • Flatten each biscuit dough piece into a round disc.
   • Place a spoonful of scrambled eggs, sausage/bacon, and shredded cheese in the center.
   • **Carefully fold the dough over the filling and pinch edges to seal.**
   • Place seam-side down on the baking sheet.
4. 4. Bake to Golden Perfection
   • Bake biscuits for **15–18 minutes** or until golden brown.
   • Brush tops with melted butter for a bakery-style finish.
5. 5. Serve & Enjoy
   • Garnish with fresh parsley or chives.
   • Serve hot with a side of salsa, hot sauce, or gravy for dipping.

🌟 Pro Tips for the Best Stuffed Breakfast Biscuits

• **Healthier Option:** Use whole-wheat biscuit dough and lean turkey sausage for a healthy breakfast idea.
• **Cheese Lovers:** Add an extra layer of cheese inside for a gooey surprise.
• **Make Ahead & Freeze:** Wrap baked biscuits in foil, freeze, and reheat in the oven for an easy meal prep breakfast.
• **Vegetarian Version:** Substitute meat with sautéed spinach, mushrooms, or roasted vegetables.

🍽️ Nutrition (per biscuit, approx.)