Glorified Rice

Despite its name, Glorified Rice isn’t just a salad or a pudding—it’s a charming fusion of both. Its light texture and sweet-tart pineapple flavor make it a refreshing counterpoint to heavier meals. Best served chilled, it’s a make-ahead favorite that evokes warm memories and retro appeal. Ingredients 1 cup white rice, uncooked 2 cups water … Read more

One-Pan Shrimp Fettuccine Alfredo

Creamy, dreamy pasta with succulent shrimp—all made in one pan! Looking for a quick, comforting dinner that feels like a restaurant-quality meal but comes together effortlessly? This One-Pan Shrimp Fettuccine Alfredo is your answer. It’s rich, flavorful, and ready in about 30 minutes. The best part? Fewer dishes to wash! Why You’ll Love This Recipe … Read more

SAUSAGE CREAM CHEESE CRESCENTS

Crescent Rolls are not just Holiday dinners or special times. Today, we use crescents for so many different meals and food items. These Sausage and Cream Cheese Crescents are the bomb! They are savory and delicious. They make a perfect breakfast! Serve them up with a side of eggs and you have a full meal … Read more

Parmesan Baked Potatoes

Parmesan Baked Potatoes Parmesan Baked Potatoes are a delicious, crispy, and savory side dish that brings the rich flavors of Parmesan cheese together with the natural goodness of potatoes. The dish is perfect for any occasion, whether you’re serving it at a casual family dinner, a holiday feast, or a BBQ gathering. The crispy exterior. … Read more

Warm Baked Apple Fritters with Glaze

Warm Baked Apple Fritters with Glaze These warm, baked apple fritters with glaze are a deliciously comforting treat perfect for breakfast, dessert, or a snack. The sweet and spicy aroma of cinnamon and apples fills the air as they bake, and the soft, fluffy texture makes each bite irresistible. With the addition of a simple … Read more

Loaded Potato Soup

Loaded Potato Soup Loaded Potato Soup is the ultimate cold-weather comfort food. Creamy, cheesy, and loaded with bacon, ham, and green onions, this rich soup tastes like a baked potato in a bowl. It’s perfect for cozy weeknight dinners, casual gatherings, or make-ahead lunches. Serve it with warm bread or a green salad for a … Read more

Cheesy Texas Toast

BREAD For the best garlic cheese toast, you want to use a thickly sliced white bread, either regular or sourdough. At the supermarket, it is sometimes in the frozen section and called “Texas Toast.” Look for bread that is thick enough to hold the toppings and thick enough for dipping into soups and sauces! BUTTER … Read more

Adapted my nana’s version ! Even though she’s not here, she’s still here in spirit

Hello there! The Lemon Berry Ritz Icebox Cake is a fascinating gastronomic adventure that combines crunchy Ritz crackers, sweet mixed berries, and tart lemon zest in a perfect balance. An homage to the timeless icebox cakes that were popular in early 20th-century America, this dish is a delightfully simple dessert that freezes to perfection the … Read more