Air Fryer Apple Chips with Cinnamon Sugar

Here’s a quick and easy recipe for Air Fryer Apple Chips with Cinnamon Sugar — crispy, sweet, and perfect for snacking!

Ingredients:

2 apples (Fuji, Honeycrisp, or Gala work great)

1 tsp cinnamon

1–2 tsp sugar (adjust to taste)

Optional: a spritz of lemon juice to prevent browning

Instructions:

Slice apples very thinly (1/8-inch or thinner) using a mandoline or sharp knife. Remove seeds. Leave the peel on.

Optional: Lightly spritz or toss slices with lemon juice if you want to prevent browning.

Mix cinnamon and sugar in a small bowl.

Lightly sprinkle both sides of the apple slices with the cinnamon sugar mix.

Preheat air fryer to 300°F (150°C) if your model requires it.

Place apple slices in a single layer in the air fryer basket — do not overlap.

Air fry for 15–20 minutes, flipping halfway through. Watch closely near the end — they crisp as they cool!

Remove and let cool on a wire rack or plate — chips will continue to crisp up as they sit.

Tips:

For max crispiness, slice as thinly and evenly as possible.

You may need to do this in batches depending on your air fryer size.

Want a no-sugar version too?