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5-Ingredient Limoncello Ricotta Dump Cake πŸ‹πŸ°

Posted on May 7, 2025 By admin No Comments on 5-Ingredient Limoncello Ricotta Dump Cake πŸ‹πŸ°

This bright, zesty, and effortless dessert combines creamy ricotta, tangy limoncello, and moist cakeβ€”all with no mixing bowls, no layers, just dump & bake! Perfect for summer gatherings or when you need a quick, impressive treat.

Why You’ll Love This Recipe

 

βœ… 5 ingredients, 5 minutes prep – Seriously simple!

βœ… Light yet indulgent – Not overly sweet.

βœ… No mixer needed – Just a spoon and a pan.

 

πŸ‹ Ingredients

 

(Serves 8–10)

 

1 (15 oz) tub whole-milk ricotta cheese

 

1/3 cup limoncello liqueur *(or 2 tbsp lemon zest + 3 tbsp lemon juice)*

 

 

1/2 cup granulated sugar

 

1 (15 oz) box lemon cake mix *(or vanilla cake mix + 1 tbsp lemon zest)*

 

 

1/2 cup (1 stick) unsalted butter, melted

 

Optional Garnishes

Powdered sugar

 

Fresh berries

 

Whipped cream

 

πŸ‘©β€πŸ³ Step-by-Step Instructions

 

 

1. Prep the Pan

Preheat oven to 350Β°F (175Β°C). Grease a 9×13-inch baking dish.

 

2. Make the Ricotta Layer

In a bowl, mix ricotta, limoncello, and sugar until smooth.

 

Spread evenly in the baking dish.

 

3. Add the Cake Mix

Sprinkle dry cake mix evenly over the ricotta layer.

 

Drizzle melted butter on top (don’t stir!).

 

4. Bake to Golden Perfection

Bake 35–40 mins until the top is golden and bubbly.

 

5. Cool & Serve

Let cool 15 mins (it thickens as it sets).

 

Dust with powdered sugar and top with berries or whipped cream.

 

πŸ’‘ Pro Tips

 

πŸ”₯ Extra lemon punch? Add 1 tbsp lemon zest to the ricotta.

πŸ”₯ Non-alcoholic? Skip limoncello and use 1/4 cup lemon juice + 1 tsp vanilla.

πŸ”₯ Make ahead? Assemble unbaked and refrigerate overnight (add 5 mins to bake time).

 

❓ FAQs

 

Can I use cottage cheese instead?

Yes, but blend it first for smoothness.

 

How to store leftovers?

 

Fridge: 4 days | Freeze: 1 month (reheat gently).

 

No cake mix? Use 1.5 cups flour + 1 tsp baking powder + 1/2 cup sugar.

Final Thoughts

 

This Limoncello Ricotta Dump Cake is sunshine in dessert formβ€”bright, creamy, and impossible to resist. Perfect for last-minute guests or lazy baking days!

 

 

Love easy desserts? Try these next:

 

3-Ingredient Lemon Magic Cake

 

Blueberry Ricotta Pound Cake

 

Strawberry Dump Cake

 

Made it? Tag us with your lemony masterpiece! πŸ“Έβœ¨

 

 

 

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