No-Bake Coconut Pecan Praline Cookies (Chewy, Buttery, and Irresistibly Sweet)
Crisp on the Outside, Chewy on the Inside—These No-Bake Cookies Are a Sweet Bite of Paradise!
Who says you need to turn on the oven to make a mouthwatering dessert? These No-Bake Coconut Pecan Praline Cookies are rich, chewy, and packed with nutty goodness—plus, they come together in no time. With sweetened condensed milk, toasted coconut, and a sprinkle of cinnamon, these cookies are the kind of treat you’ll keep reaching for.
What You’ll Need (Makes about 12–15 cookies):
1 ½ cups shredded coconut
1 cup pecans, chopped
½ cup unsalted butter
1 cup brown sugar, packed
½ cup sweetened condensed milk
1 teaspoon vanilla extract
¼ teaspoon salt
½ teaspoon ground cinnamon (optional, but highly recommended!)
Step-by-Step Instructions:
1️⃣ Toast the Coconut and Pecans:
In a dry skillet over medium heat, toast the shredded coconut and chopped pecans for 3–5 minutes, stirring often, until golden and fragrant. Be careful—this goes fast! Remove from heat and set aside.
2️⃣ Make the Praline Base:
In a medium saucepan, melt the butter over medium heat. Stir in the brown sugar, sweetened condensed milk, salt, and cinnamon (if using). Bring to a gentle simmer, stirring frequently, for about 3–4 minutes until the mixture is smooth and slightly thickened.
3️⃣ Combine the Mixture:
Remove the saucepan from heat and stir in the toasted coconut, pecans, and vanilla extract until well combined.
4️⃣ Form the Cookies:
Spoon the mixture onto a parchment-lined baking sheet, creating small mounds (about 1 ½ tablespoons per cookie). Flatten them slightly with the back of the spoon for a nice, even shape.
5️⃣ Let Them Set:
Allow the cookies to cool at room temperature for 30 minutes to 1 hour, or pop them in the fridge for 15–20 minutes to speed up the setting process. They’ll firm up as they cool!
Serve and Savor:
Enjoy these delicious cookies on their own or with a warm cup of tea or coffee. They’re the perfect sweet bite for any time of day!
Pro Tips for Perfect Praline Cookies:
Toast the Coconut and Pecans: It brings out their natural sweetness and adds a deeper flavor to your cookies.
Chill for Best Results: If the cookies are too soft after cooling, pop them in the fridge for a little extra set time.
Add Spice: For a fun twist, try adding a pinch of nutmeg or a dash of ginger to the mix!
Why You’ll Love These No-Bake Cookies:
No Oven Required: Perfect for warm weather or when you just don’t want to turn on the stove.
Quick & Easy: Whip up a batch in under 30 minutes!
Coconut & Pecan Perfection: Rich, chewy, and crunchy all in one bite.
Sweetly Satisfying: A little bit of indulgence that’s perfect for any occasion.
Nutritional Info (per cookie, approx.):
Calories: 180
Protein: 2g
Carbs: 20g
Fat: 11g
Sugar: 15g
FAQ About No-Bake Coconut Pecan Praline Cookies:
Can I make these ahead of time?
Yes! These cookies actually taste even better the next day, once the flavors have had time to meld.
Can I use unsweetened coconut?
You can, but the cookies might be less sweet. You may want to increase the brown sugar slightly to balance it out.
How long do these keep?
They’ll last up to 5 days in an airtight container at room temperature or up to 2 weeks in the fridge.
Troubleshooting & Tips:
Cookies too soft? Let them cool longer or pop them in the fridge for 15–20 minutes to firm up.
Coconut not toasting evenly? Stir frequently to prevent burning, and lower the heat if necessary.
Flavor Twists to Try:
Choco-Coconut Delight: Drizzle the cooled cookies with melted dark or white chocolate for an extra decadent treat.
Citrus Zing: Add a touch of orange or lemon zest for a refreshing twist.
Spicy Kick: Amp up the cinnamon or add a pinch of cayenne pepper for a sweet-and-spicy version.
Perfect For:
Quick snacks
Holiday treat trays
Sweet tooth cravings
Sharing with friends and family (if you can resist!)
Sweet, Chewy, and Totally Addictive
These No-Bake Coconut Pecan Praline Cookies are the definition of easy indulgence. With rich flavors, no oven required, and a texture that’s perfectly chewy and satisfying, they’ll quickly become a go-to for your sweet cravings.
Tried them? Snap a pic and tag us—we can’t wait to see your cookie creations!