Recipes
Scalloped Potatoes are an easy classic recipe, perfect for your Easter dinner, Christmas, Thanksgiving or even just for Sunday dinner. Specifically, these scalloped potatoes (which are technically potatoes au gratin). In my humble opinion, they are simply the best. And in the years since I originally posted this recipe here on the blog, thousands of…
If you’re looking for a natural way to freshen your home, look no further than your pantry. A simple mixture of vinegar, salt, and water can work wonders in neutralizing odors and improving air quality. This easy, eco-friendly solution is perfect for tackling common household smells like cooking odors, pet odors, and mustiness without relying…
Brussels sprouts often get a bad reputation, but when roasted to perfection, they transform into a golden, crispy, and mouthwateringly savory side dish that complements just about any meal. With their naturally nutty flavor and the right seasoning, roasted Brussels sprouts can become the star of your table, not just a filler vegetable. Whether you’re…
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This is a Filipino style barbecue (skewer). Tender juicy meat with tangy and sweet flavors. Recipe: 1/2 cup soy sauce 1/2 cup lemon juice or vinegar 1/2 cup ketchup 3 tablespoons dark brown sugar 2 tablespoons garlic powder 1 teaspoon ground black pepper 2 teaspoons salt 1 can lime soda or sprite Advertissement *3 pounds…
These oven-fried potatoes are the perfect addition to any meal. They’re great with chicken or steak. Add your favorite veggie side dish and round up your dinner with a dessert, such as a pie topped with ice cream, for a filling and satisfying feast. Ingredients 5 pounds red potatoes, thinly sliced or cubes 1 onion,…
Introduction Baking a cake that is both visually stunning and incredibly delicious is a rewarding experience. The cake in the image—a light, fluffy, and delicate treat dusted with powdered sugar—is a perfect example of such a dessert. This unique cake, often referred to as a Japanese cheesecake or soufflé cheesecake, combines the rich, creamy texture…
Ingredients 1 pound lean ground beef 2 tablespoons butter 1 small yellow onion diced 1 small green bell pepper diced 8 ounces brown mushrooms minced 2 tablespoons ketchup 1 tablespoon Worcestershire sauce 1/2 teaspoon Kosher salt 1/2 teaspoon fresh ground black pepper 1 tablespoon cornstarch 1 cup beef broth 8 ounces Provolone Cheese Slices chopped…
Are you ready for the ultimate comfort food recipe? My family and I have been eating this chicken and rice casserole for years now. Who needs to separate chicken, rice, and broccoli when you can whip up a creamy casserole?! Ingredients 2 Tablespoons butter 2 boneless skinless chicken breasts, or 2 cups diced rotisserie chicken…
This simple homemade recipe is TO DIE FOR! The butter makes these biscuits soft and moist on the inside, with a flaky crust on the outside. Add a little jam or jelly, and you’ve got heaven. Ingredients 2 1/2 cups all-purpose flour 2 cups buttermilk 1 stick butter 4 tsp baking powder 4 tsp sugar…
Chicken Stuffed Crescent Rolls – A Cozy, Flavorful Snack! These Chicken Stuffed Crescent Rolls are the perfect combination of creamy chicken filling and flaky, buttery crescent dough. Whether you’re looking for an easy weeknight dinner or a party appetizer, these bite-sized treats are sure to satisfy. Simple ingredients and delicious flavors make them an instant…
