Looking for a dessert that’s quick, easy, and bursting with fall flavors? This Caramel Apple Dump Cake is here to save the day! With layers of spiced apples, gooey caramel, and a buttery cake topping, this dessert is the ultimate comfort food for autumn. Whether you’re hosting a party or just craving something sweet, this dump cake is a must-try. Let’s get started! 👇
Why You’ll Love This Recipe
Quick & Easy: Just dump, bake, and enjoy!
Fall Flavors: Packed with warm spices and caramel sweetness.
Crowd-Pleaser: Perfect for potlucks, parties, or family dinners.
Versatile: Serve warm with ice cream or whipped cream.
Ingredients You’ll Need
Here’s what you’ll need to make this delicious dessert (serves 8-10):
For the Apple Layer:
2 cans (21 oz each) apple pie filling: The base of the dessert.
1 teaspoon ground cinnamon: Adds warm, spiced flavor.
1/4 teaspoon ground nutmeg: Enhances the fall vibes.
For the Caramel Layer:
1 cup caramel sauce (store-bought or homemade): Adds gooey sweetness.
For the Cake Topping:
1 box (15.25 oz) yellow cake mix: The easy, no-fuss topping.
1 cup unsalted butter, melted: Creates a golden, buttery crust.
1/2 cup chopped pecans or walnuts (optional): Adds crunch and flavor.
Step-by-Step Instructions
1. Prep the Apple Layer
Preheat your oven to 350°F (175°C) and grease a 9×13-inch baking dish.
Spread the apple pie filling evenly in the bottom of the dish.
Sprinkle with cinnamon and nutmeg, stirring gently to combine.
2. Add the Caramel Layer
Drizzle the caramel sauce over the spiced apples.
3. Layer the Cake Topping
Sprinkle the yellow cake mix evenly over the caramel layer.
Pour the melted butter over the cake mix, covering as much as possible.
Sprinkle with chopped pecans or walnuts (if using).
4. Bake to Perfection
Bake for 40-45 minutes, or until the top is golden brown and bubbly.
5. Serve and Enjoy
Let the dump cake cool slightly before serving.
Serve warm with a scoop of vanilla ice cream or a dollop of whipped cream.
Tips for Success
Use Homemade Caramel: For an extra special touch, make your own caramel sauce.
Add Extra Spices: Stir in a pinch of cloves or allspice for more depth.
Customize the Topping: Use a spice cake mix or add oats for a different texture.
Make It Ahead: Assemble the cake the night before and bake it fresh in the morning.
Serving Suggestions
This dump cake is perfect for:
Fall Gatherings: Serve at Thanksgiving, Halloween, or cozy family dinners.
Potlucks: Transport it in a dish and reheat before serving.
Weekend Treats: Enjoy as a sweet ending to a fall-themed meal.
Holiday Desserts: Add a sprinkle of powdered sugar for a festive touch.
Final Thoughts
This Caramel Apple Dump Cake is the easiest, most delicious way to celebrate fall. It’s quick to make, packed with flavor, and sure to impress. Give it a try and let me know how it turns out in the comments below!